Lunch 11-17
Open sandwiches
Lunch plate with Danish herrings, salmon, cheese, rye bread & butter kr. 75,-
Pickled herring with capers & red onions kr. 79,-
Spicy herring with capers & red onions kr. 79,-
Curry herrings with egg & fried capers kr. 85,-
Fried herrings with capers & red onions kr. 85,-
Selection of Danish herrings with capers, red onions & boiled egg kr. 118,-
Gravad lax (cured salmon) with mustard sauce, bread & butter kr. 118,-
Shrimps with mayonnaise, bread & lemon kr. 118,-
Fried plaice fillet with lemon & sauce remoulade kr. 118,-
Creamy chicken salad with bacon & toast kr. 108,-
Danish traditional tartar kr. 135,-
Steak tartar with French fries kr. 165,-
Warm Dishes
Warm liver pate with mushrooms & bacon kr. 88,-
Fried liver of veal with bacon & onions kr. 135,-
Crispy pork rib roast with red cabbage kr. 98,-
Roasted with sweet mustard & red cabbage kr. 95,-
Cheese & Dessert
“Gammel Ole”: Old mature Danish cheese kr. 85,-
Camembert frites kr. 85,-
Cheese platter kr. 145,-
Chocolate cake with vanilla ice cream kr. 95,-
Fresh grated apple cake kr. 85,-
When paying with credit card, the card company’s charge will be added.