Lunch 11-17


Open sandwiches


Lunch plate with Danish herrings, salmon, cheese, rye bread & butter kr. 75,-


Pickled herring with capers & red onions kr. 79,-


Spicy herring with capers & red onions kr. 79,-


Curry herrings with egg & fried capers kr. 85,-


Fried herrings with capers & red onions kr. 85,-


Selection of Danish herrings with capers, red onions & boiled egg  kr. 118,-


Gravad lax (cured salmon) with mustard sauce, bread & butter kr. 118,-


Shrimps with mayonnaise, bread & lemon kr. 118,-


Fried plaice fillet with lemon & sauce remoulade kr. 118,-


Creamy chicken salad with bacon & toast kr. 108,-


Danish traditional tartar kr. 135,-


Steak tartar with French fries kr. 165,-


Warm Dishes


 Warm liver pate with mushrooms & bacon kr. 88,-


Fried liver of veal with bacon & onions kr. 135,-


Crispy pork rib roast with red cabbage kr. 98,-


Roasted with sweet mustard & red cabbage kr. 95,-


Cheese & Dessert


“Gammel Ole”: Old mature Danish cheese kr. 85,-


Camembert frites kr. 85,-


Cheese platter kr. 145,-


Chocolate cake with vanilla ice cream kr. 95,-


Fresh grated apple cake kr. 85,-




When paying with credit card, the card company’s charge will be added.