Main courses

Baked codfish, compote of bacon and onion, beetroot tartar, mash & lobster sauce dkk 258,-

U.S Ribeye 300g, red wine sauce, béarnaise & fries dkk 315,-

Beef tartar, fries, lovage mayo & potatoe crisps dkk 175,-

Chicken breast, crushed mashed potatoe, white wine sauce, herbs & asparagus dkk 198,-

Fried filet of veal, mushroom sauce, pommes Anna & compote dkk 215,-

Sole meuniere, buttery potatoes & caper-brown butter sauce  dkk 320,-

Bacon cheeseburger & fries dkk 178,-

When paying with credit card, the card company’s charge will be added.