Starters

 

White asparagus with pink pepper, crispy ham & sauce hollandaise 95 ,-

 

Mussel soup with fennel crudité & dill oil 100,-

 

Toast Skagen: Shrimps with mayonnaise, dill, horseradish & lemon 85,-

 

Salmon tartar with shallots, chives, cucumber, creme fraiche, Dijon, lemon & dill  85,-

 

Carpaccio with truffle mayonnaise, pine nuts & parmesan 100,-

 

 

 

When paying with credit card, the card company’s charge will be added.